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January 18, 2013

Gastronome Magazine, Leek Tart

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It’s #november and it’s #gardenia season, I have more than I know what to do with so am stashing them about the place and the smell is amazing #gardenlove 🤍

4.5 hours, 7 courses, pure joy 🤩 with @huerth.md @sidart_auckland

@huerth.md @aucklandartgallery #fridakahlo ♥️ #diegorivera

#robinwhite Harbour Cone (1973) @aucklandartgallery ❤️

So excited to be in #sunny #auckland with @huerth.md xx

#happybirthday @theinstagolfer xx thanks @drdoughdonuts for his awesome #birthdaysuit cake xx

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